Surprise 1 - Destination! I only told him 2 days before.
Surprise 2 - Winchester House. We had heard about it but never gone to it!
Surprise 3 - Cottage - I knew he'd love our own little place!
Surprise 4 - Safari - He knows how I feel about animals so was totally surprised I booked this!
Surprise 5 - Redwoods - This was on his bucket list!
Surprise 6 - Hot Air Balloon - Knowing my fear of heights, he was in awe that I planned this!
Surprise 7 - Point Bonita - I know these ocean, cliff, fog things are among his faves!
The final surprise - Surprise 8 - was extra special and I didn't tell him about it until a few hours before.
While we were at Point Bonita I hired a personal chef to go to the cabin and prepare and serve our anniversary dinner.
The menu - I selected Gene's favorites:
Appetizers:
Mushrooms stuffed with spinach, bacon & goat cheese
Caprese Skewers
Soup:
Warm Tomato Soup with Basil Coulis
Entree:
Breast of chicken with Apricot/Cherry Sauce
Vegetables:
Stuffed Baked Potato
Glazed Baby Carrots
Dessert:
Apple Crumb with Homemade Vanilla Ice Cream
Mushrooms stuffed with spinach, bacon & goat cheese
Caprese Skewers
Soup:
Warm Tomato Soup with Basil Coulis
Entree:
Breast of chicken with Apricot/Cherry Sauce
Vegetables:
Stuffed Baked Potato
Glazed Baby Carrots
Dessert:
Apple Crumb with Homemade Vanilla Ice Cream
When we returned from Point Bonita our cottage had been transformed into a romantic restaurant complete with flowers and candles.
I forgot to take pictures of all of the food but here's the mushrooms (or 1/2 of them at least)
And here's the chef, Elyse Bolton of the Brass Spatula, and her assistant Kathleen. Can't believe they prepared such an extraordinary meal in such a short time in our cottage!
And not only do they prep, cook and serve, but they also clean up too!!!
Gene thought the dinner was fabulous - and I was thrilled that I was able to pull off all 7 surprises and that he loved them all. I am so happy I made the WRIGHT choice 34 years ago!
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